La Meseta Colombian whole Bean coffee. Flavors of brown sugar, orange, and vanilla.
We at Lofts Coffee Company are currently using Colombian coffee coming from the Jardin region, on a 5000-foot altitude coffee estate called “Finca La Meseta”.
Colombian coffee, when well roasted, delivers a smooth full-flavored cup, and although it might look as mere Colombian coffee to the common denominator coffee drinker, Colombian coffees coming from places such as Finca La Meseta tend to stand out due to the altitude level on which it was grown, the educated consumer will notice what makes this so special. Undertones of caramel and nuts with a bright finish, extremely pleasant for a Colombian coffee. Colombian coffee is roasted at a medium spectrum to fully appreciate its caramel undertones. Farmer Hugo de Jesus Londono Quinseno dries coffee beans in his traditional Columbian house. The dry air lets the coffee develop longer without molding, giving it a vanilla sweetness that really stands out.